Florida Red Grouper is prized for its mild, slightly sweet flavor and firm, moist flesh that cooks into large, tender flakes. Perfect for grilling, baking, broiling, or pan-searing, it pairs beautifully with lemon, garlic, butter, and your favorite seafood seasonings.
Our Florida Red Grouper is sold boat run, meaning the catch is not sorted into a uniform size or weight grade. Individual fish naturally vary in size and weight. Fish come gutted but not scaled, so additional preparation is needed before cooking.
Sold by the pound, not by individual fish, with a minimum order of 2 pounds. The number of fish you receive depends on their individual sizes and your total order weight.
Final weight is rounded to the nearest whole pound for billing. For example, 2.4 pounds is charged as 2 pounds, while 2.5 pounds is charged as 3 pounds.
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