The meat of the Dungeness crab is sweet, with a delicate texture, and is delicious hot or cold. For a side dish, appetizer, or as part of a seafood feast, allow half a crab per person so treat yourself and your family like royalty for a night and indulge in the unforgettable deliciousness of fresh Dungeness Crab. This gorgeous Dungeness Crab is caught in the glacier-fed waters of the Arctic. If you’ve got the craving, stock up because you have never had better!
